Chinese Food

Meat Nang

Indian scones

I learned the video of little Gao Jie's Indian scones. I translated it into recipes. It's easy to prepare ingredients.

Never fail, puff

Afraid that puff can't get up? followme。

Dried prawns with shredded radish

There has been a saying eat radish in winter since ancient times. In fact, among the vegetables for health preservation in spring, it is radish. At this time, eating radish not only helps to ventilate up and down, but also helps to get rid of di... ...

Bosong hair

Steamed bread

Steamed dumplings with thin skin and stuffing

The key to making dumplings delicious is filling. If you want to be tender and juicy, you need to draw water for the meat first. The key to making leeks not come out of the water is to add all the salt into the meat filling, add leeks and then a... ...

Muffins

My sister quietly bought me a pan last night. It's a late New Year gift. The pan I'm thinking of finally has ha ha ha ha ha ha ha ha..... Think about it. Just make the simplest muffins and try this pan

Sauerkraut, vermicelli, egg, shrimp skin, steamed bun

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Milk yellow bag

Delicious and easy to make. Strong milk flavor.

Casual pizza

I put stuffing in the refrigerator at home. During the epidemic, I didn't go out specially to buy a layer of stewed beef brisket at the bottom. There was a layer of corn grain. There was a layer of ham slices. There were some Arctic shrimps. I u... ...

Chinese dim sum [fresh meat moon cake] | yuan 気 Ting

Fresh meat moon cake is a traditional snack in Jiangsu, Zhejiang and Shanghai. The filling is mainly composed of fresh meat (pork). The crust is crispy. The inner filling is salty and fragrant. It is tender and juicy. The plump gravy penetrates ... ...

Sugar fire

I want to eat the old Beijing sugar fire. Do it.

Take pictures of dry humidity of cakes and steamed buns at the request of friends

Pumpkin and lotus leaf cake

Pumpkin has high nutritional value. It's also a good choice for spring health. In addition to steaming and stir frying, it can also be steamed and mashed into pumpkin paste to make lotus leaf cake. It's really beautiful-

Crispy scallion cake. Delicious. Another dozen.

Recently, I began to crave scallion pancakes again. I have tried many ways to generate layers. Today, I try the triangle method. I didn't expect that it is a new experience.

Amaranth juice rolls

My family has planted many amaranths. They are green, green, fresh and tender. It can be used to stir fry. It can also be used to stir fry amaranth. It can also be chopped to make pies. Children always don't eat vegetables. So I beat amaranth in... ...

Apple cookie

I don't want to do it for a short time after I've been with biscuit bars for two days.

Chinese cake and jujube cake

This recipe is the amount of 16 crisps. It can be adjusted in proportion. The date paste was made before. It can also be replaced with other fillings.

Breakfast staple - tortillas

It's good for your health to have some coarse food for breakfast. Today I'd like to share this small pasta with you. It is easy to make, soft in taste and sweet in taste.